Strawberry Bavarian Cream

Name: Strawberry Bavarian Cream
Yield: 12
Ingredients: For the Pastry Cream; Whole milk – 375 ml (1 1/2 cup); White sugar – 100 grams (1/2 cup); Egg yolks – 4 nos; Cornstarch – 2 tbsp; Vanilla – 1 tsp; For the Strawberry Bavarian Cream; Whipping Cream – 250 ml (1 cup); Strawberries blended- 2 cups; White Sugar – 2 tbsp; Gelatin – 2 tbsp (see notes above for substitutes); For the Strawberry Mirror Glaze; Strawberries blended – 1/2 cup (about 2 cups whole strawberries); Lemon Juice – 1 tbsp; White Sugar – 2 tbsp; Cornstarch – 1 tsp; Water – 1/4 cup; Strawberry extract- 1/4 tsp (optional) or Strawberry liquor – 1 tbsp

Strawberry Bavarian Cream was pinched from <a href="http://veenaazmanov.com/strawberry-bavarian-cream/" target="_blank">veenaazmanov.com.</a>

"The Classic strawberry Bavarian cream often calledCreme Bavaria is a pastry cream based dessert with the luxury of whipped cream and strawberry. Rich, delicious but super easy to create. A few extra steps in the making but a truly impressive desert if you want to impress friend and family...."

INGREDIENTS

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For the Pastry Cream

•

Whole milk – 375 ml (1 1/2 cup)

•

White sugar – 100 grams (1/2 cup)

•

Egg yolks – 4 nos

•

Cornstarch – 2 tbsp

•

Vanilla – 1 tsp

•

For the Strawberry Bavarian Cream

•

Whipping Cream – 250 ml (1 cup)

•

Strawberries blended- 2 cups

•

White Sugar – 2 tbsp

•

Gelatin – 2 tbsp (see notes above for substitutes)

•

For the Strawberry Mirror Glaze

•

Strawberries blended – 1/2 cup (about 2 cups whole strawberries)

•

Lemon Juice – 1 tbsp

•

White Sugar – 2 tbsp

•

Cornstarch – 1 tsp

•

Water – 1/4 cup

•

Strawberry extract- 1/4 tsp (optional) or Strawberry liquor – 1 tbsp

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