Strawberry Banana Split Cake
"This scrumptious is so easy to make but so impressive to serve. I've used the recipe for potlucks, showers and birthdays.—Joan Pacey, Ennismore, Ontario..."
INGREDIENTS
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2 cups graham cracker crumbs
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1/2 cup butter, melted
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1/4 cup sugar
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FILLING:
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1/2 cup butter, softened
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2 cups confectioners' sugar
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1 tablespoon milk
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1 teaspoon vanilla extract
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3 large firm bananas, cut into 1/4-inch slices
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2 cans (8 ounces each) crushed pineapple, drained
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2 quarts fresh strawberries, sliced
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TOPPING:
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2 cups heavy whipping cream
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1/4 cup confectioners' sugar
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1-1/2 cups chopped walnuts
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