INGREDIENTS
•
1 (13.5 ounce) can coconut milk
•
1 (10 ounce) package frozen strawberries OR
•
1 pound fresh organic strawberries, hulled
•
1 ripe banana
•
1/4 cup agave nectar or local honey
•
1 tablespoon vanilla extract
•
1/4 teaspoon vanilla beans or 1 spoonful of vanilla bean sugar
•
fresh mint to garnish
•
pinch of Hand Harvested Fleur de Sel, optional