INGREDIENTS
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1 1/4 cups all-purpose flour
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1/2 cup white sugar
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1/4 cup light brown sugar, packed
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1/2 teaspoon baking soda
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1/2 teaspoon cinnamon
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1 medium banana, divided (mash half – about 1/4 cup mashed banana; slice the other half – about 10 thin slices)
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1/4 cup canola oil
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1 egg white, beaten
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1 teaspoon vanilla extract
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1 cup strawberries, diced (I used TJ’s frozen strawberries, thawed and diced; or try mixed berries)