Strawberry Balsamic Glazed Wings
"Sweet, salty, spicy, sticky and succulent all rolled into one – just a warning, these are totally addictive. They’re also baked, not fried and EASY!..."
INGREDIENTS
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For the brine:
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1 1/2 quart cool water
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4 tablespoons kosher salt
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2 tablespoon granulated sugar
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For the chicken:
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3 pounds uncooked chicken wings
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freshly ground black pepper
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For the glaze:
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1 1/4 cup strawberry jam*
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1/4 cup balsamic vinegar
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3 tablespoons low-sodium soy sauce
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3 medium garlic cloves, finely minced
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1 tablespoon finely minced fresh ginger or ginger paste
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2 teaspoons Sriacha sauce**
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For garnishing:
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sesame seeds for garnish
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finely chopped fresh cilantro or parsley
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