"Begin preparing this the day before you plan to serve it to allow the mousse to set...."
INGREDIENTS
•
1 1/4 cups unbleached all purpose flour
•
1/4 cup sugar
•
1/4 teaspoon salt
•
1/2 cup (1 stick) chilled unsalted butter, cut into 1/2-inch pieces
•
1 large egg yolk
•
1 tablespoon (or more) ice water
•
6 ounces good-quality white chocolate (such as Lindt or Baker's), chopped
•
1 1/4 cups chilled whipping cream
•
1/2 teaspoon vanilla extract
•
2 large egg whites
•
1/8 teaspoon cream of tartar
•
1/3 cup seedless strawberry jam
•
1 tablespoon fresh lemon juice
•
1 16-ounce basket strawberries, hulled, thinly sliced lengthwise