Strawberry and Hazelnut Meringue Cake

Name: Strawberry and Hazelnut Meringue Cake
Ingredients: SERVES 8 – 10; When making his version of this cake, chef Jeremy Lee prefers to use strawberries that have just been picked.; 10 egg whites; 2 3⁄4 cups superfine sugar; 1 1⁄4 cups hazelnuts, toasted, peeled, and; ground; 1 1⁄4 cups heavy cream; 1 lb. strawberries, hulled and sliced into; large chunks

Strawberry and Hazelnut Meringue Cake was pinched from <a href="http://www.saveur.com/article/Recipes/Strawberry-and-Hazelnut-Meringue-Cake" target="_blank">www.saveur.com.</a>

INGREDIENTS

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SERVES 8 – 10

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When making his version of this cake, chef Jeremy Lee prefers to use strawberries that have just been picked.

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10 egg whites

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2 3⁄4 cups superfine sugar

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1 1⁄4 cups hazelnuts, toasted, peeled, and

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ground

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1 1⁄4 cups heavy cream

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1 lb. strawberries, hulled and sliced into

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large chunks

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