INGREDIENTS
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1 1/2 cups all-purpose flour
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1 1/2 cups pastry flour
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1/4 cup plus 2 tablespoons granulated sugar
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1 tbsp baking powder
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1/2 tsp baking soda
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1/2 tsp salt
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1/2 cup (1 stick) cold unsalted butter, cubed
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1 1/4 cups low fat buttermilk, plus more for brushing
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1 1/2 cups sliced strawberries
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2 tbsp turbinado or raw sugar
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1/2 cup sliced almonds
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2 cups confectioners' sugar
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3 tbsp buttermilk
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1/2 tsp pure almond extract