Strawberries 'n' Cream Cake Roll | Sally's Baking Addiction
"Looking for a spring or Mother's Day dessert? This Strawberries 'n' Cream Cake Roll recipe is light, airy, and massively delicious. Everyone loves it!..."
INGREDIENTS
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1 cup (110g) cake flour1
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1 teaspoon baking powder
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1/2 teaspoon salt
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4 large eggs, at room temperature and divided
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3/4 cup (150g) granulated sugar, divided
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2 Tablespoons (30ml) buttermilk2
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1 and 1/2 teaspoons pure vanilla extract
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seeds scraped from 1/2 vanilla bean3
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1 cup (120g) confectioners' sugar
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1 cup (10-12g) freeze-dried strawberries4
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one 8-ounce block full-fat cream cheese, softened to room temperature
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1/4 cup (60g) unsalted butter, softened to room temperature
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2 and 1/2 cups (300g) confectioners' sugar
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1 teaspoon pure vanilla extract
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salt, to taste
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