Stovetop Lobster Macaroni and Cheese

"Stovetop Lobster Macaroni and Cheese Do you ever have leftover lobster? I know it is..."

INGREDIENTS
7 oz. elbow macaroni
¼ cup butter
¼ cup flour
½ tsp. salt or to taste
Pepper to taste
2 cups 2% milk
1 cup medium cheddar cheese, grated
1 cup gruyere, grated
1 to 1½ cups cooked lobster, cut in large chunks
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