INGREDIENTS
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1 can Cream of Chicken Soup (I used 98% fat-free)
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1 1/2 cups low sodium chicken broth
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1 1/2 cups minute rice
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1/4 cup chopped, cooked bacon (can use turkey bacon)
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1 cup shredded cheddar cheese
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2 cup chopped, cooked chicken (half a rotisserie chicken)
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1 (1oz) packed Ranch dressing mix