Stovetop Bourbon Bacon and Sausage Baked Beans

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  • 6 pieces bacon
  • 1 pound pork sausage
  • 1 cup white or yellow onion (diced)
  • 1 teaspoon or clove garlic (minced)
  • 2 15-ounce cans pork and beans
  • 1 15-ounce can black beans (drained and rinsed)
  • 1 15-ounce can Northern beans (drained and rinsed)
  • 1 15-ounce can Navy beans (drained and rinsed)
  • 3/4 cup ketchup
  • 1/4 cup brown sugar (light or dark)
  • 1/4 cup molasses (bourbon)
  • 2 tablespoon yellow mustard
  • 1 tablespoon Worcestershire sauce
  • 1/2 teaspoon ground black pepper
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground red pepper
  • 1/4 teaspoon paprika
  • Add Ingredients to Grocery List







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