Stone Crab Claws with Mustard Dipping Sauce Recipe

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INGREDIENTS
For Mustard Dipping Sauce
1 cup mayonnaise
1/4 cup prepared horseradish
1/4 cup dijon mustard
1 teaspoon hot sauce, such as Frank's
1 1/2 teaspoons fresh lemon juice
 
30 stone crab claws, chilled
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