Stir-Fried Bok Choy

Name: Stir-Fried Bok Choy
Ingredients: 3 heads washed Bok Choy, stems and leaves cut into strips; 1 T olive oil; 1 T minced garlic; 1 T minced fresh ginger; 1 T reduced sodium soy sauce; 1 T toasted sesame oil; Pepper to taste

Stir-Fried Bok Choy was pinched from <a href="http://partnersinhealth.kp.org/Page/how-bout-some-bok-choy-natl-dec2012" target="_blank">partnersinhealth.kp.org.</a>

INGREDIENTS

•

3 heads washed Bok Choy, stems and leaves cut into strips

•

1 T olive oil

•

1 T minced garlic

•

1 T minced fresh ginger

•

1 T reduced sodium soy sauce

•

1 T toasted sesame oil

•

Pepper to taste

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes