Sticky toffee puddings

Name: Sticky toffee puddings
Ingredients: 75g dates, stoned and chopped; 75g butter, softened, plus extra for greasing; 50g light brown soft sugar; 2 eggs; 1 tsp vanilla extract; 140g self-raising flour; 1 tsp baking powder; 150ml double cream; 75g light brown soft sugar; 25g butter

Sticky toffee puddings was pinched from <a href="http://www.bbcgoodfood.com/recipes/1107637/sticky-toffee-puddings" target="_blank">www.bbcgoodfood.com.</a>

"MasterChef's Gregg Wallace shares his sumptuous recipe for the classic sticky toffee pudding..."

INGREDIENTS

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75g dates, stoned and chopped

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75g butter, softened, plus extra for greasing

•

50g light brown soft sugar

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2 eggs

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1 tsp vanilla extract

•

140g self-raising flour

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1 tsp baking powder

•

150ml double cream

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75g light brown soft sugar

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25g butter

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