Sticky Toffee Pudding with Caramel Sauce

Name: Sticky Toffee Pudding with Caramel Sauce
Yield: Serves 10 to 12
Ingredients: 4 cups whipping cream; 2 cups (packed) dark brown sugar; 1/2 cup (1 stick) unsalted butter; 2 1/2 cups all purpose flour; 2 teaspoons baking powder; 1 1/2 cups water; 1 1/4 cups chopped pitted dates; 2 teaspoons baking soda; 1 cup (2 sticks) unsalted butter, room temperature; 2/3 cup sugar; 4 large eggs; 2 teaspoons vanilla extract

Sticky Toffee Pudding with Caramel Sauce was pinched from <a href="http://www.epicurious.com/recipes/food/views/Sticky-Toffee-Pudding-with-Caramel-Sauce-101401" target="_blank">www.epicurious.com.</a>

INGREDIENTS

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4 cups whipping cream

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2 cups (packed) dark brown sugar

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1/2 cup (1 stick) unsalted butter

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2 1/2 cups all purpose flour

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2 teaspoons baking powder

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1 1/2 cups water

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1 1/4 cups chopped pitted dates

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2 teaspoons baking soda

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1 cup (2 sticks) unsalted butter, room temperature

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2/3 cup sugar

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4 large eggs

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2 teaspoons vanilla extract

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