"Sticky Toffee Pudding is an English dessert that you are going to absolutely love! This moist sponge cake contains finely chopped dates, a rich toffee sauce, and served with vanilla ice cream...."
INGREDIENTS
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6 ounces dates
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1 cup water
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1 and 1/4 cups flour
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1 teaspoon baking powder
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1/2 teaspoon baking soda
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½ teaspoon salt
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¼ cup unsalted butter
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1 cup brown sugar (packed)
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1 teaspoon vanilla extract
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2 large eggs
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1 cup light brown sugar
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1 and 1/2 cup heavy cream
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½ cup unsalted butter
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½ cup light corn syrup
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½ teaspoon vanilla extract