Sticky-Sweet Pecan Upside Down Cake
"This pecan upside-down cake combines buttery caramelized pecans with a tender, moist cake infused with the rich, luxurious flavor of browned butter...."
INGREDIENTS
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2/3 cup unsalted butter, softened
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1 1/2 cups all-purpose flour
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1 teaspoon baking powder
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1/2 teaspoon baking soda
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1/4 teaspoon salt
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1/2 cup sour cream
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1/2 cup buttermilk
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1 cup light brown sugar, packed
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1 large egg
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1 teaspoon vanilla extract
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1/2 cup unsalted butter
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1/2 cup light brown sugar, packed
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1/3 cup light corn syrup
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1/4 teaspoon cinnamon
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1/8 teaspoon salt
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1 1/2 cups pecans, roughly chopped
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