"Chef John makes this no-fuss dinner recipe of pork chops marinated and cooked in a sweet, sticky, and subtly spicy sauce of brown sugar, garlic, fish sauce, and soy sauce...."
INGREDIENTS
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For the Marinade and Sauce Mixture:
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1/3 cup light brown sugar
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6 cloves garlic, crushed, or more to taste
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1/4 cup rice vinegar
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2 tablespoons fish sauce
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1 tablespoon soy sauce
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1 tablespoon ketchup
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1/2 teaspoon freshly ground black pepper
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2 teaspoons hot sauce, or to taste
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2 (10 ounce) thick-cut bone-in pork chops
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1 teaspoon vegetable oil