INGREDIENTS
•
3/4 cup milk, scalded
•
1/4 cup butter, melted
•
1/4 cup sugar
•
1 teaspoon salt
•
1 package active dry yeast
•
1/4 cup lukewarm water (110F)
•
1 egg
•
3 1/2 cups sifted flour
•
6 tablespoons butter, melted
•
1/2 cup firmly packed brown sugar
•
1/2 cup Karo light corn syrup
•
2 tablespoons butter, melted
•
1/4 cup sugar
•
1 teaspoon ground cinnamon