Sticky Baked Bourbon Chicken

Name: Sticky Baked Bourbon Chicken
Ingredients: 1½ to 2 lbs. chicken thighs (I used 8 bone-in, skin-on thighs, but the original recipe used boneless/skinless); ½ cup soy sauce (if you want this to be gluten-free, make sure you get the wheat-free stuff); ¼ cup oil; ¼ cup vinegar; ¼ cup bourbon; ¼ cup brown sugar; 1 tsp ground ginger; 1 tbsp minced garlic; ½ a large onion, diced

INGREDIENTS

•

1½ to 2 lbs. chicken thighs (I used 8 bone-in, skin-on thighs, but the original recipe used boneless/skinless)

•

½ cup soy sauce (if you want this to be gluten-free, make sure you get the wheat-free stuff)

•

¼ cup oil

•

¼ cup vinegar

•

¼ cup bourbon

•

¼ cup brown sugar

•

1 tsp ground ginger

•

1 tbsp minced garlic

•

½ a large onion, diced

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes