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Sticky Asian Glazed Meatballs

"A few simple pantry ingredients combine to make this quick and easy Sticky Asian Glazed Meatballs recipe. It'll be a hit with the whole family!..."

INGREDIENTS
2 lb. ground pork
1½ tsp. sesame oil
1 cup plain, dry breadcrumbs
½ tsp. ground ginger
2 eggs, slightly beaten
2 cloves garlic, minced
1 jar (7 oz.) Hoisin sauce
⅓ cup rice vinegar
2 tbsp. honey
2 cloves garlic, minced
¼ cup low-sodium soy sauce
1 tsp. sesame oil
1 tsp. ground ginger
½-1 tsp. Sriracha (aka Rooster) sauce
Cooked white rice
thinly-sliced green onions (optional)
sesame seeds (optional)
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