Sticky Asian Glazed Chicken

Name: Sticky Asian Glazed Chicken
Prep time: 5 min
Cook time: 15 min
Yield: 4
Ingredients: 1 Pound thinly sliced Chicken Breasts, or boneless chicken thighs*; 1 Tablespoon Olive Oil; 3/4 cup brown sugar; 1/3 cup soy sauce; 2 Tablespoons hoisin sauce; 1 Tablespoon Sweet Chili Sauce; 1 Tablespoons ginger, peeled and grated; Pinch of dried red pepper flakes, to taste; 1/2 teaspoon minced garlic; Juice of one lime

Sticky Asian Glazed Chicken was pinched from <a href="http://therecipecritic.com/2016/03/sticky-asian-glazed-chicken/" target="_blank">therecipecritic.com.</a>

"Tender and juicy chicken breasts that get coated in a sticky sweet asian sauce. This meal is ready in just thirty minutes and the flavor is awesome!..."

INGREDIENTS

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1 Pound thinly sliced Chicken Breasts, or boneless chicken thighs*

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1 Tablespoon Olive Oil

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3/4 cup brown sugar

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1/3 cup soy sauce

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2 Tablespoons hoisin sauce

•

1 Tablespoon Sweet Chili Sauce

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1 Tablespoons ginger, peeled and grated

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Pinch of dried red pepper flakes, to taste

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1/2 teaspoon minced garlic

•

Juice of one lime

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