"Sticky Asian Chicken can be baked or broiled in the oven, cooked on the stove-top, or grilled. However you cook it, this chicken is irresistible!..."
INGREDIENTS
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4 pounds chicken, about 12-16 drumsticks, depending on size
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1 1/2 cups low-sodium soy sauce
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1/2 cup brown sugar
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4-6 tablespoons garlic chili paste or a chili paste like Sambal Oelek plus 2 cloves minced garlic