Sticky Asian Chicken Wings

Name: Sticky Asian Chicken Wings
Ingredients: 2 1/2 pounds chicken wings or drumettes; Kosher salt and freshly ground black pepper, to taste; 1 1/2 tablespoons baking powder; 1/3 cup oyster sauce; 1/3 cup ketchup; 2 tablespoons orange marmalade; 1 tablespoon Dijon mustard; 1 tablespoon honey; 1 tablespoon chili garlic sauce, or more, to taste; 3 green onions, thinly sliced; 1 teaspoon toasted sesame seeds

"Crispy, sticky, sweet, savory with the most perfect caramelized glaze. Basically best party food ever. SO FINGER-LICKING GOOD. Happy July 4th! What better way to celebrate than with perfect Los Angeles sunny weather, Butters in his finest American flag bandana and these sticky sticky wings?......"

INGREDIENTS

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2 1/2 pounds chicken wings or drumettes

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Kosher salt and freshly ground black pepper, to taste

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1 1/2 tablespoons baking powder

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1/3 cup oyster sauce

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1/3 cup ketchup

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2 tablespoons orange marmalade

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1 tablespoon Dijon mustard

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1 tablespoon honey

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1 tablespoon chili garlic sauce, or more, to taste

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3 green onions, thinly sliced

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1 teaspoon toasted sesame seeds

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