Steamed Persimmon Walnut Pudding

Name: Steamed Persimmon Walnut Pudding
Yield: 8
Ingredients: 1 cup pureed persimmons (about 3 persimmons with skins removed); 2 teaspoons baking soda; 1/2 cup (1 stick) butter; 1 1/2 cups sugar; 2 eggs; 1 tablespoon lemon juice; 2 tablespoons rum; 1 cup all-purpose flour; 1/2 teaspoon cinnamon; 1/2 teaspoon salt; 1 cup California walnuts, pieces; 1 cup raisins

Steamed Persimmon Walnut Pudding was pinched from <a href="http://www.walnuts.org/all-recipes/steamed-persimmon-walnut-pudding/" target="_blank">www.walnuts.org.</a>

INGREDIENTS

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1 cup pureed persimmons (about 3 persimmons with skins removed)

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2 teaspoons baking soda

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1/2 cup (1 stick) butter

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1 1/2 cups sugar

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2 eggs

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1 tablespoon lemon juice

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2 tablespoons rum

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1 cup all-purpose flour

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1/2 teaspoon cinnamon

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1/2 teaspoon salt

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1 cup California walnuts, pieces

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1 cup raisins

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