Steamed Bao Buns Recipe - Love and Lemons

"Learn how to make soft, puffy steamed bao buns at home! With steamed dough folded over a flavorful filling, this recipe is delicious and easy to make...."

INGREDIENTS
2 teaspoons active dry yeast
2 tablespoons sugar
½ cup + 2 tablespoons warm water (110°)
2½ cups all-purpose flour
½ teaspoon baking powder
½ teaspoon baking soda
2 teaspoons sea salt
¼ cup avocado oil (more for brushing)
8 ounces tempeh (sliced into 12 strips and steamed)
6 tablespoons hoisin sauce
3 tablespoons sriracha
1 teaspoon grated fresh ginger
1 teaspoon lime zest
Avocado slices
Sliced cucumber and/or carrot
Mint or cilantro
Diced Thai chiles
Lime wedges (for serving)
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