INGREDIENTS
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1/4 cup(s) Kraft® Light Ranch Dressing
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1/4 cup(s) Kraft® Mayo with Olive Oil Reduced Fat Mayonnaise
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2 tsp. Kraft® Prepared Horseradish
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3/4 lb. beef sirloin steak, 40972 inch thick
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2 Tbsp. A.1.® Original Steak Sauce
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8 cup(s) chopped romaine lettuce
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1 tomato, cut into wedges
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1 small red onion, cut into thin wedges
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1/2 cup(s) Kraft® 2% Milk Shredded Sharp Cheddar Cheese