Steak with Chipotle-Lime Chimichurri Recipe

Name: Steak with Chipotle-Lime Chimichurri Recipe
Prep time: 20 min
Cook time: 10 min
Ingredients: 2 cups fresh parsley leaves; 1-1/2 cups fresh cilantro leaves; 1/2 medium red onion, coarsely chopped; 1 to 2 chipotle peppers in adobo sauce; 5 garlic cloves, sliced; 1/2 cup olive oil; 1/4 cup white wine vinegar; 1 teaspoon grated lime peel; 1/4 cup lime juice; 3 teaspoons dried oregano; 1-1/4 teaspoons salt, divided; 3/4 teaspoon pepper, divided; 2 pounds beef flat iron steaks or 2 beef top sirloin steaks (1 pound each)

Steak with Chipotle-Lime Chimichurri Recipe was pinched from <a href="http://www.tasteofhome.com/recipes/steak-with-chipotle-lime-chimichurri" target="_blank">www.tasteofhome.com.</a>

"Steak gets a flavor kick from chimichurri. This piquant all-purpose herb sauce is so versatile, it complements most any grilled meat, poultry or fish. â??Laureen Pittman, Riverside, California..."

INGREDIENTS

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2 cups fresh parsley leaves

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1-1/2 cups fresh cilantro leaves

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1/2 medium red onion, coarsely chopped

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1 to 2 chipotle peppers in adobo sauce

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5 garlic cloves, sliced

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1/2 cup olive oil

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1/4 cup white wine vinegar

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1 teaspoon grated lime peel

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1/4 cup lime juice

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3 teaspoons dried oregano

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1-1/4 teaspoons salt, divided

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3/4 teaspoon pepper, divided

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2 pounds beef flat iron steaks or 2 beef top sirloin steaks (1 pound each)

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