Steak & Mushroom Alfredo

Name: Steak & Mushroom Alfredo
Ingredients: 1 lb. fettuccine noodles (or favorite regular or gluten-free pasta); 1 lb. tri-tip steak; 1 lb. Salt & Pepper Tableside Seasoning; 1 lb. Mt. Massive Steak Seasoning, divided; 2 Tbsp. vegetable oil, divided; 8 oz. mushrooms, sliced; 8 Tbsp. (1 stick) unsalted butter; 1 cup heavy cream; 1/4 cup sour cream; 1/4 cup Roasted Granulated Garlic; 1 green bell pepper, sliced; 1/2 red onion, sliced; 1 cup shredded Parmesan cheese, plus more for garnish

"Make a weeknight meal feel extra special with this alfredo pasta topped with Mt. Massive steak and sauteed veggies...."

INGREDIENTS

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1 lb. fettuccine noodles (or favorite regular or gluten-free pasta)

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1 lb. tri-tip steak

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1 lb. Salt & Pepper Tableside Seasoning

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1 lb. Mt. Massive Steak Seasoning, divided

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2 Tbsp. vegetable oil, divided

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8 oz. mushrooms, sliced

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8 Tbsp. (1 stick) unsalted butter

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1 cup heavy cream

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1/4 cup sour cream

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1/4 cup Roasted Granulated Garlic

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1 green bell pepper, sliced

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1/2 red onion, sliced

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1 cup shredded Parmesan cheese, plus more for garnish

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