"Steak Kabobs with the BEST marirnade are crazy juicy, exploding with flavor and super easy! **GRILLING OR BAKING INSTRUCTIONS**..."
INGREDIENTS
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1 1/2-2 lbs. top sirloin steak
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1 lb. baby red potatoes (cut into 1 1/2” chunks)
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2 bell peppers (red, yellow or orange) (cut into 1 1/2” chunks)
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2 small or 1 large zucchini (cut into 1/4-1/2” slices)
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1 large red onion (cut into 1 1/2” chunks)
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extra virgin olive oil
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salt and pepper
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1/3 cup extra virgin olive oil
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1/3 cup reduced sodium soy sauce
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3 tablespoons balsamic vinegar
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2 tablespoons lemon juice
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2 tablespoons brown sugar
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1 1/2 tablespoons Worcestershire
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1 tablespoon Dijon mustard
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1 TBS EACH onion powder, garlic powder
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1 tsp EACH paprika, pepper, dried basil, dried dill weed
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1/2 tsp EACH dried oregano, dried rosemary, ground coriander
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1/2-1 teaspoon red pepper flakes