Steak Fajita Bowls

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INGREDIENTS
1 Lb. steak (sliced (top round steak works great))
1 can diced green chilies
2 cloves garlic
1/2 c. beef broth
1 pkg. fajita seasoning (divided)
2 Tbsp. vegetable oil
1 onion (thinly sliced)
1/2 green bell pepper (thinly sliced)
1/2 red bell pepper (thinly sliced)
1 pkg. Spanish rice (I used the Knorr Fiesta sides)
1 can beans (drained and rinsed (pinto or black.. it's your choice))
Flour tortilla shells
avocado (optional)
shredded cheese (optional)
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