Steak Diane

Name: Steak Diane
Ingredients: 2 lbs. Filet; 1 tsp. Kosher salt; 1 tsp. coarse black pepper; 2 tbsp. lightly salted butter; 2 tsp. olive oil; 1 small minced shallot; 2 cloves minced garlic; 2 oz. mushrooms, 1/4" slices; 4 tbsp. Brandy; 1/2 tsp. Dijon mustard; 1-1/2 oz. McCormick au jus mix; 1 tbsp. heavy cream; 1 tsp. Worcestershire sauce; 1 tsp. minced parsley

INGREDIENTS

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2 lbs. Filet

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1 tsp. Kosher salt

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1 tsp. coarse black pepper

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2 tbsp. lightly salted butter

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2 tsp. olive oil

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1 small minced shallot

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2 cloves minced garlic

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2 oz. mushrooms, 1/4" slices

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4 tbsp. Brandy

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1/2 tsp. Dijon mustard

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1-1/2 oz. McCormick au jus mix

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1 tbsp. heavy cream

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1 tsp. Worcestershire sauce

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1 tsp. minced parsley

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