"The extra meat can be frozen and used for future lunches or dinners. A healthy way to enjoy a burrito!..."
INGREDIENTS
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32 oz. beef, round steak, lean
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1/2 C. onions
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1 4 oz. can green chilies
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1 Tbs. cider vinegar
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2 Tbs. water
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1 C. cheese, Monterey
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1 envelope taco seasoning, low sodium
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10 tortillas, low carb