"This will stick to their ribs! Easy and best of all...tasty! Cook time does not include cooking the bean time (I use canned beans)...."
INGREDIENTS
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2 lbs round steaks, cut into 1 inch cubes
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2 tablespoons vegetable oil
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2 cups cooked but still firm navy beans
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1 (16 ounce) can tomatoes
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salt and pepper
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2 cups sliced onions
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1/2 cup brown sugar, firmly packed
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5 slices bacon