Steak and Cheese Sub

Name: Steak and Cheese Sub
Prep time: 20 min
Yield: 8 servings
Ingredients: 1 large · Onion (Thinly Sliced); 1 large · Red Bell Pepper (Thinly Sliced); 1 large · Green Bell Pepper (Thinly Sliced); 3 pound · 90% Lean Shaved Steak; 2 tablespoon · Oil; 3 tablespoon · Non-fat Butter; 1 · Salt and Pepper to taste; 2 loaf · Cuban/ Italian extra large; 10 slice · Swiss Cheese; 4 clove · Minced Garlic

Steak and Cheese Sub was pinched from <a href="http://www.allthecooks.com/steak-and-cheese-sub.html" target="_blank">www.allthecooks.com.</a>

INGREDIENTS

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1 large · Onion (Thinly Sliced)

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1 large · Red Bell Pepper (Thinly Sliced)

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1 large · Green Bell Pepper (Thinly Sliced)

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3 pound · 90% Lean Shaved Steak

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2 tablespoon · Oil

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3 tablespoon · Non-fat Butter

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1 · Salt and Pepper to taste

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2 loaf · Cuban/ Italian extra large

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10 slice · Swiss Cheese

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4 clove · Minced Garlic

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