State Fair Herb Bread

Name: State Fair Herb Bread
Ingredients: 1 large package (17.3 ounces) refrigerated buttermilk biscuits (8 biscuits), cut into sixths; 1 small package (10.8 ounces) refrigerated buttermilk biscuits (5 biscuits), cut into sixths; 2 teaspoons dried parsley flakes; 1 teaspoon dried basil; 1/2 teaspoon garlic powder; 1/2 teaspoon salt; 1/4 teaspoon pepper; 1 tablespoon butter, melted

State Fair Herb Bread was pinched from <a href="http://www.mrfood.com/Bread/State-Fair-Herb-Bread-1457/ml/1" target="_blank">www.mrfood.com.</a>

INGREDIENTS

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1 large package (17.3 ounces) refrigerated buttermilk biscuits (8 biscuits), cut into sixths

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1 small package (10.8 ounces) refrigerated buttermilk biscuits (5 biscuits), cut into sixths

•

2 teaspoons dried parsley flakes

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1 teaspoon dried basil

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1/2 teaspoon garlic powder

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1/2 teaspoon salt

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1/4 teaspoon pepper

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1 tablespoon butter, melted

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