Starbucks Pumpkin Scones

Name: Starbucks Pumpkin Scones
Ingredients: 2 cups all-purpose flour; 1/2 cup sugar; 1 tablespoon baking powder; 1/2 teaspoon salt (I used a little less since I use salted butter); 1/2 teaspoon ground cinnamon; 1/2 teaspoon ground nutmeg; scant 1/4 teaspoon ground cloves; 1/4 teaspoon ground ginger; 6 tablespoons cold butter; 1/2 cup canned pumpkin; 3 tablespoons buttermilk, plus a few extra teaspoons if the dough is too dry; 1 large egg; MAPLE FROSTING; 1/4 cup butter; 1/4 cup brown sugar; 1/4 cup white sugar; 1/4 cup heavy cream; 2/3 cup powdered sugar; 1 teaspoon vanilla

Starbucks Pumpkin Scones was pinched from <a href="http://deliciousdishesrecipes.com/starbucks-pumpkin-scones-with-maple-frosting/" target="_blank">deliciousdishesrecipes.com.</a>

INGREDIENTS

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2 cups all-purpose flour

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1/2 cup sugar

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1 tablespoon baking powder

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1/2 teaspoon salt (I used a little less since I use salted butter)

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1/2 teaspoon ground cinnamon

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1/2 teaspoon ground nutmeg

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scant 1/4 teaspoon ground cloves

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1/4 teaspoon ground ginger

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6 tablespoons cold butter

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1/2 cup canned pumpkin

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3 tablespoons buttermilk, plus a few extra teaspoons if the dough is too dry

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1 large egg

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MAPLE FROSTING

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1/4 cup butter

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1/4 cup brown sugar

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1/4 cup white sugar

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1/4 cup heavy cream

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2/3 cup powdered sugar

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1 teaspoon vanilla

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