INGREDIENTS
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2 tsp. shredded sweetened coconut, roughly chopped (MM mod - Un-sweetened coconut, please.)
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2 tbsp. unsweetened cocoa powder (MM mod - Un-sweetened DARK cocoa powder)
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1 tbsp. fat-free non-dairy powdered creamer (MM note - necessary for "texture...?" Don't skip it. You might consider a scoop of vanilla protein powder, highly blended into it...)
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1 tsp. instant coffee granules (MM mod - INSTANT ESPRESSO, DUH?!?!?!??!?!)
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1 tsp. mini semi-sweet chocolate chips (MM mod - use chopped, extra-dark chocolate)
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2 no-calorie sweetener packets (like Splenda or Truvia), or more to taste
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1/8 tsp. coconut extract
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2 cups crushed ice or 10 - 16 ice cubes
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2 tbsp. Fat Free Reddi-wip (MM mod - use sugar-free whipped cream)
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1 tsp. light chocolate syrup (MM mod - use sugar-free chocolate syrup)
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- See more at: http://www.meltingmama.net/wls/2011/06/starbucks-mocha-coconut-frappuccino-blended-beverage-swap.html#sthash.iAzPdOpu.dpuf