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swanson.campbellskitchen.com
Standing Beef Rib Roast
INGREDIENTS
•
7 pounds standing beef rib roasts
•
1/8 teaspoon salt
•
1 pinch ground black pepper
•
6 tablespoons red wine
•
2 cups Swanson® Beef Stock or Swanson® Unsalted Beef Stock
•
1/4 cup all-purpose flour
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