Stand-and-Stuff Turkey Meatball Shawarma

Name: Stand-and-Stuff Turkey Meatball Shawarma
Yield: 4
Ingredients: 1/2 lb frozen turkey meatballs (8 meatballs); 1 tablespoon olive oil; 1/2 teaspoon curry powder; 1/8 teaspoon ground red pepper (cayenne); 4 Old El Paso™ Stand 'n Stuff™ soft flour tortillas; 1/3 cup Yoplait® Greek 100 plain yogurt; 1/4 cup diced red onion; 1/4 cup diced cucumber; 1/8 teaspoon salt; 1 cup shredded romaine; 1/4 cup diced tomato; 1/4 cup crumbled feta cheese (1 oz)

Stand-and-Stuff Turkey Meatball Shawarma was pinched from <a href="http://www.bettycrocker.com/recipes/stand-and-stuff-turkey-meatball-shawarma/0b7991f6-3f3b-458e-935f-4016268766f8" target="_blank">www.bettycrocker.com.</a>

"This riff on the Mediterranean classic uses easy Freezer-Friendly Turkey Meatballs and El Paso™ Stand 'n Stuff™ soft flour tortillas to give the flavors of shawarma and gyros without the restaurant-sized rotisserie...."

INGREDIENTS

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1/2 lb frozen turkey meatballs (8 meatballs)

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1 tablespoon olive oil

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1/2 teaspoon curry powder

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1/8 teaspoon ground red pepper (cayenne)

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4 Old El Paso™ Stand 'n Stuff™ soft flour tortillas

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1/3 cup Yoplait® Greek 100 plain yogurt

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1/4 cup diced red onion

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1/4 cup diced cucumber

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1/8 teaspoon salt

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1 cup shredded romaine

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1/4 cup diced tomato

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1/4 cup crumbled feta cheese (1 oz)

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