INGREDIENTS
•
Ingredients
•
1-1/2 cups butter, softened
•
1-1/2 cups Imperial Sugar® / Dixie Crystals® Granulated Sugar
•
2 eggs
•
3 teaspoons vanilla extract
•
4-1/2 cups all-purpose flour
•
1 teaspoon baking soda
•
1 teaspoon cream of tartar
•
1 teaspoon salt
•
Assorted colors of Jolly Rancher hard candies
•
1 tablespoon meringue powder
•
3 tablespoons plus 1/2 teaspoon water
•
2-2/3 cups confectioners' sugar