"Love roasting vegetables? Me too, something about roasting that gives them the most succulent flavors. Stacked VeggPlant Casserole #Vegetarian..."
INGREDIENTS
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1 large eggplant
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2 beefsteak tomatoes
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1 red onion
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2 zucchini squash
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2 yellow squash
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8 oz mozzarella cheese
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1 32 oz jar spaghetti sauce - use your favorite
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1/2 cup bread crumbs
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1 1/2 teaspoons salt
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3/4 teaspoon pepper
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1 tablespoon olive oil