St. Patty's-Style Reuben Sliders
"If you don't have time to cook a corned beef brisket and potatoes, this slider is sure to satisfy lovers of the traditional St. Patrick's Day meal...."
INGREDIENTS
•
Ingredients
•
1 pound ground beef
•
Salt and pepper
•
3 tablespoons grated onion (from 1/2 small onion)
•
1/2 pound corned beef, chopped
•
3 tablespoons grainy mustard
•
Extra virgin olive oil (EVOO) or vegetable oil, for drizzling
•
4 baby Yukon Gold potatoes, cut into 1/4-inch dice
•
1 pound sack sauerkraut, rinsed and drained
•
1/2 cup lager beer
•
12 slices Swiss cheese
•
12 slider rolls or party-size rye bread slices, toasted
•
2 tablespoons dill relish
•
3 tablespoons ketchup
•
1 teaspoon Worcestershire sauce
•
1/2 cup sour cream
•
Serves 12 sliders, 3 per person
Comments & Reviews
Just A Pinch Sweepstakes