St. Patricks Slow Cooker Freezer Recipe

Name: St. Patricks Slow Cooker Freezer Recipe
Ingredients: 2-3 pounds of beet stew meat, cut into 1 to 2 inch cubes; 2 tablespoons of arrowroot flour; 2 cups of gluten free beer; 1 6oz jar of tomato paste; 2 onions, cut into 1 inch pieces; 6 cloves of garlic, coarsly chopped; 2 tablespoons of dried thyme or 6 to 8 fresh springs; 6 carrots, chopped into 1 inch pieces; 1 pound of chopped, new potatoes; 2 parsnips, cut into 1 inch pieces; 1/2 cup of flat leaf parsely, finely chopped, or 1 tablespoon dried parsely

St. Patricks Slow Cooker Freezer Recipe was pinched from <a href="http://www.mamaandbabylove.com/2013/03/04/st-patricks-day-slow-cooker-freezer-recipe/" target="_blank">www.mamaandbabylove.com.</a>

INGREDIENTS

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2-3 pounds of beet stew meat, cut into 1 to 2 inch cubes

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2 tablespoons of arrowroot flour

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2 cups of gluten free beer

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1 6oz jar of tomato paste

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2 onions, cut into 1 inch pieces

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6 cloves of garlic, coarsly chopped

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2 tablespoons of dried thyme or 6 to 8 fresh springs

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6 carrots, chopped into 1 inch pieces

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1 pound of chopped, new potatoes

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2 parsnips, cut into 1 inch pieces

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1/2 cup of flat leaf parsely, finely chopped, or 1 tablespoon dried parsely

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