St. Patrick's Day Cupcakes

Name: St. Patrick's Day Cupcakes
Prep time: 30 min
Cook time: 16 min
Yield: 24
Ingredients: 2 cups + 2 tablespoons all-purpose flour; 4 1/2 tablespoons corn starch; 2 tablespoons cocoa powder; 1 teaspoon baking powder; 1/2 teaspoon baking soda; 1/4 teaspoon salt; 3/4 cup butter (room temperature); 1 1/2 cups sugar; 3 eggs (room temperature); 1 1/4 cup sour cream; 1 tablespoon vanilla; 1 1/2 tablespoons green liquid food coloring; 12 ounces cream cheese; 6 tablespoons butter; 4 cups powdered sugar; 2-3 tablespoons heavy whipping cream (or milk); 1/2 teaspoon vanilla; Sprinkles; Chocolate gold coins

St. Patrick's Day Cupcakes was pinched from <a href="https://www.garnishandglaze.com/green-velvet-st-patricks-day-cupcakes-recipe/" target="_blank" rel="noopener">www.garnishandglaze.com.</a>

INGREDIENTS

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2 cups + 2 tablespoons all-purpose flour

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4 1/2 tablespoons corn starch

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2 tablespoons cocoa powder

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1 teaspoon baking powder

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1/2 teaspoon baking soda

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1/4 teaspoon salt

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3/4 cup butter (room temperature)

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1 1/2 cups sugar

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3 eggs (room temperature)

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1 1/4 cup sour cream

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1 tablespoon vanilla

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1 1/2 tablespoons green liquid food coloring

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12 ounces cream cheese

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6 tablespoons butter

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4 cups powdered sugar

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2-3 tablespoons heavy whipping cream (or milk)

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1/2 teaspoon vanilla

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Sprinkles

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Chocolate gold coins

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