St. Louis Toasted Ravioli

Name: St. Louis Toasted Ravioli
Prep time: 15 min
Cook time: 10 min
Yield: 2
Ingredients: 2 tablespoons whole milk; 1 egg; 3/4 cup Italian seasoned bread crumbs; 1/2 teaspoon salt (optional); 1/2 (25 ounce) package frozen cheese ravioli, thawed; 3 cups vegetable oil for frying; 1 tablespoon grated Parmesan cheese; 1 (16 ounce) jar spaghetti sauce

St. Louis Toasted Ravioli was pinched from <a href="http://allrecipes.com/Recipe/St-Louis-Toasted-Ravioli/Detail.aspx" target="_blank">allrecipes.com.</a>

""The St. Louis style of preparing ravioli is unique and delicious. The ravioli is breaded, fried and served with marinara sauce and a sprinkling of Parmesan cheese."..."

INGREDIENTS

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2 tablespoons whole milk

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1 egg

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3/4 cup Italian seasoned bread crumbs

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1/2 teaspoon salt (optional)

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1/2 (25 ounce) package frozen cheese ravioli, thawed

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3 cups vegetable oil for frying

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1 tablespoon grated Parmesan cheese

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1 (16 ounce) jar spaghetti sauce

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