"St. Louis-style pizza has a super thin crust topped with pizza sauce, provel cheese and Italian seasoning...."
INGREDIENTS
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2 cups unbleached self-rising flour*
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2 tablespoons olive oil
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6 tablespoons water
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*Substitute 2 cups all-purpose flour + 1 tablespoon baking powder + 1/2 teaspoon salt and increase the water to 1/2 cup
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2/3 cup pizza sauce
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1 cup shredded sharp white cheddar cheese
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1/2 cup shredded smoked provolone or mozzarella cheese
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1/2 cup shredded Swiss cheese
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dried Italian or pizza seasoning