Sriracha wings
INGREDIENTS
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Serves 4-6 people
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Ingredients:
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24 wings and drummettes, mixed
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1 cup ketchup
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2/3 cup sriracha hot sauce
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2 tablespoons rice wine vinegar
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2 tablespoons soy sauce
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2 tablespoons agave nectar
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1 tablespoon grated ginger
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1½ teaspoons granulated garlic powder
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1½ teaspoons liquid smoke
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½ teaspoon smoked paprika
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½ teaspoon pepper
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Salt to taste
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4 tablespoons olive oil, plus more for drizzling onto wings
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Easy release foil paper or parchment paper
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