""I've recently been experimenting with cauliflower, finding different ways to make it exciting. This one has a kick and a great crunch. It's also fun to put on the table and surprise your guests!"..."
INGREDIENTS
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1/4 cup olive oil
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1 lemon, zested and juiced
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1 tablespoon sriracha sauce
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1 tablespoon ground cumin
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1 tablespoon garlic powder
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1 tablespoon Montreal steak seasoning
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1 teaspoon ground coriander
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1 head cauliflower, leaves removed and base trimmed
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1/4 cup freshly grated Parmesan cheese